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Haruyama Udon™, will open its first Artisan Udon outlet in Tampines 1 on 19 July 2024 - offering an authentic taste of Japan with its 4 uniquely handmade Udon.

 
 

About Haruyama Udon®

Haruyama Udon® - “Spring Mountain Udon”, specialises in Artisan Udon that is handmade daily. We offer an authentic taste of Japan, featuring 4 Artisan Udon from all around Japan:

  • Inaniwa from Akita Prefecture

  • Himokawa from Gunma Prefecture

  • Hoto from Yamanashi Prefecture

  • Sanuki from Kagawa Prefecture

Our commitment to quality is reflected in our daily handmade Udon, ensuring a dining experience that truly captures the essence of Japanese culinary tradition.